IRH, Kyoto Univ.

Reserch
Associate Professor FUJIHARA, Tatsushi

Associate Professor FUJIHARA, Tatsushi

Associate Professor FUJIHARA, Tatsushi

Academic Degree
Ph.D. in Human and Environmental Studies, Kyoto University
Expertise
Agricultural history
Research Theme
Intellectual history of food, history of the kitchen, history of agricultural machinery

Reconstructing agricultural history

To date, agricultural history has generally considered power relationships between people.  My research is an attempt to reconstruct agricultural history from three-sided exchanges of material and currency between people, groups, and the environment.  Alongside adopting the recently developed methods of environmental history, I hope to devise an analytical framework for discussion of various food-related matters along the same axis, taking matters that might appear to be in different fields and repositioning them on the same plane.  This might include, for example, kitchens and farms (space), refrigerators and agricultural machinery (technology), detergent and agrochemicals (chemistry), and wartime and peacetime (time).  This research should provide valuable hints for reconsidering a range of contemporary problems related to food consumption and production, including famine, poverty, food quality decline, food fraud, and farmer suicide.

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